1 / 7SYOKAMI Carving Knife Set, 10.5-Inch Slicing Knife and Boning Knife
Inch: The SYOKAMI Carving Knife Set pairs a long slicing knife with a flexible boning knife for preparing brisket, roasts, and other meat. The listing gives conflicting slicing-knife lengths, so confirm the exact blade size for the selected listing before buying.
At a glance
- Two-knife set intended to pair meat slicing with boning.
- Listing features describe the boning knife as flexible and the slicing knife as having hollow dimples to reduce sticking.
- Full-tang construction and wooden handles are listed for the knives.
- The manufacturer describes the handles as FSC-certified wood.
Reference price: $62.99
Price checked: Nov 14, 2026
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Pros and cons
Pros
- Combines slicing and boning knives in one set for different stages of meat preparation.
- Manufacturer claims include full tang construction and textured, contoured wooden handles.
- Customer feedback highlights sharpness and brisket-cutting performance.
Cons
- Hand-wash-only care requires more attention than dishwasher-safe cutlery.
Technical specifications
17 specifications| Brand | SYOKAMI |
|---|---|
| Model | Carving Knife Set |
| Blade material | High Carbon Stainless Steel |
|---|---|
| Handle material | Wood |
| Special feature | Full Tang |
| Blade shape | Straight |
| Blade edge | Plain |
| Hand orientation | Ambidextrous |
| Blade length | 10.5 inches |
|---|---|
| Item length | 15.22 inches |
| Care instructions | Hand Wash Only |
| Number of items | 2 |
|---|---|
| Size | 2 PCS Carving Set |
| Recommended uses | Camping, Carving, Fishing, Hiking, Mincing, Skinning |
| Color | brown |
| Style | Classic |
| Age range | Adult |
What to know before buying
Listing details to confirm
The listing is inconsistent about the slicing knife length: details specify a 10.5-inch blade, while feature copy says 12 inches. It also describes a 6.7-inch flexible boning knife without corresponding technical-table dimensions. Confirm the exact knives and blade lengths in the selected listing. The product detail lists high-carbon stainless steel, while feature copy uses high-carbon steel.
What’s in the box
Included- Carving knife set
- Gift box
- Manual
Who is it for?
A good fit for
- Home cooks who carve brisket, ham, or roasts and also want a separate knife for boning.
- Buyers who prefer full-tang knives with wooden handles and are comfortable hand-washing them.
Less suited to
- Buyers who need confirmed blade dimensions before purchase without checking the selected listing.
- Anyone specifically seeking dishwasher-safe knives.
Customer reviews on Amazon
- 5 stars
86% 86% - 4 stars
8% 8% - 3 stars
4% 4% - 2 stars
0% 0% - 1 star
2% 2%
Customer feedback highlights sharpness straight out of the box, brisket-cutting performance, appearance, and perceived value. Those reports may matter to buyers looking for meat carving tools, but they do not resolve the listing's conflicting slicing-knife dimensions or independently establish performance.
Positive themes
- Customers report sharpness and good cutting performance, including brisket slicing.
- Customers appreciate the appearance and perceived value.
Frequently asked questions
What knives are described in the set?
The listing describes a slicing knife and a flexible boning knife. It identifies the set as two items, but the stated slicing-knife length conflicts across listing sections.
What are the blades and handles made of?
The technical details list high-carbon stainless-steel blades and wood handles. Feature copy separately describes the handle wood as FSC-certified.
Can these knives go in a dishwasher?
The listed care instruction is hand wash only.
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