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La Tourangelle Organic Estate-Grown Extra Virgin Olive Oil, 16.9 fl oz
La Tourangelle Organic Estate-Grown Extra Virgin Olive Oil is a 16.9 fl oz bottle described as a rich, robust medium-flavor oil. Its listing identifies cold-pressed, single-origin organic Arbosana and Koroneiki olives and suggests uses ranging from sautéing and baking to dipping and finishing.
At a glance
- Listing describes an early-harvest, certified-organic blend of Arbosana and Koroneiki olives.
- The medium flavor is characterized as rich and robust, with both cooking and finishing uses listed.
- The stated smoke point is medium-high, without a numerical temperature supplied.
Often bought together
La Tourangelle Expeller-Pressed Grapeseed Oil for Cooking, 16.9 fl oz | Family-owned since 1867, Use for Cast Iron Seasoning, Great for Skin & Hair, High Smoke Point, Kosher, Gluten Free, Non-GMO
$6.80
La Tourangelle, Toasted Sesame Oil, Great for Cooking, Add to Noodles, Stir-Fry, Vegetables, Vinaigrettes, and Marinades, 16.9 Fl Oz
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Pros and cons
Pros
- The listed uses span everyday cooking, baking, sautéing, dipping, drizzling and finishing.
- Cold-pressed and single-origin production are specified alongside the olive varieties.
Technical specifications
8 specifications| Brand | La Tourangelle |
|---|
| Listed volume | 16.9 Fluid Ounces |
|---|---|
| Dimensions and listed weight | 3 x 3 x 6.5 inches; 1.19 pounds |
| Flavor | Medium Flavor: Rich & Robust |
|---|---|
| Smoke point | Medium-High |
| Olive varieties and production | Artisan Made: Cold pressed, Single origin, Certified organic early harvest Arbosana & Koroneiki olives |
| Listed benefit | Benefits: Highly Phenolic & Antioxidant-Rich |
| Suggested uses | Cooking Uses: For bringing depth & dimension to everyday cooking, baking, sautéing, dipping, drizzling & finishing |
Who is it for?
Customer reviews on Amazon
- 5 stars
88% 88% - 4 stars
12% 12% - 3 stars
0% 0% - 2 stars
0% 0% - 1 star
0% 0%
Aggregate ratings are strongly positive, with most ratings in the five-star category, but the sample is small and there is no customer-comment summary to identify specific strengths or concerns. Treat this as a limited satisfaction signal rather than evidence about flavor, freshness or performance in your kitchen.
Frequently asked questions
What flavor does the listing describe?
It calls the oil a rich and robust medium flavor.
What olives and production method are listed?
The listing names early-harvest Arbosana and Koroneiki olives and describes the oil as cold pressed, single origin and certified organic.
What uses does the listing suggest?
It suggests everyday cooking, baking, sautéing, dipping, drizzling and finishing.
What smoke point is stated?
The listing says medium-high but does not provide a temperature.
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