1 / 6EFOOFAN Organic Ceremonial Matcha Powder, 45 g Tin
EFOOFAN Organic Ceremonial Matcha Powder is listed as first-harvest, shade-grown tea from Tianmu Mountain, China, in a 45 g tin. The listing describes stone-ground powder for whisked tea, lattes and baking, while customer feedback is divided on taste and color.
At a glance
- The listing claims USDA and COR dual-organic certification and no added ingredients.
- Described as first-harvest tencha, shade-grown for 3–4 weeks and stone-ground into fine powder.
- Suggested for whisked tea, milk lattes, baking and frozen treats.
- The listing says to transfer the tin to the refrigerator after opening for longer freshness.
Often bought together
Pros and cons
Pros
- Several preparation uses are described, including whisked tea, lattes and recipes.
- Customer feedback highlights ease of blending, latte preparation and a sweet aroma.
Technical specifications
2 specifications| Brand | EFOOFAN |
|---|
| Dimensions listed | 2.37 x 2.37 x 2.68 inches; 1.59 ounces |
|---|
What to know before buying
- The listing identifies the tea as originating in Tianmu Mountain, Hangzhou, China. Its ceremonial-grade and flavor descriptions are listing claims, not independently verified product assessments.
Who is it for?
A good fit for
- Matcha drinkers looking for a small tin of first-harvest, shade-grown powder for whisked tea or lattes.
- Home cooks who want matcha powder for baking and other recipes.
Less suited to
- Buyers who require Japanese-grown matcha. The listing describes this product as originating in China.
- Shoppers who need a consistently sweet taste or vivid green color, since customer feedback on both is mixed.

Customer reviews on Amazon
- 5 stars
65% 65% - 4 stars
13% 13% - 3 stars
9% 9% - 2 stars
6% 6% - 1 star
7% 7%
Customer feedback describes the powder as good quality and worthwhile for the price, with favorable comments about blending, lattes and aroma. Taste and color are mixed, with some reporting bitterness or a less-vibrant shade. That variation may matter most when choosing it for straight whisked tea, where flavor and appearance are prominent. The listing's claims about smooth umami and vivid green color should not be treated as assured outcomes.
Positive themes
- Feedback highlights quality and perceived value.
- Customers report easy blending, enjoyable lattes and a sweet aroma.
Mixed feedback
- Taste reports vary, with some finding it sweet and others bitter.
- Color impressions vary, from vibrant green to less vibrant.
Frequently asked questions
Where does this matcha come from?
The listing says it is grown near Tianmu Mountain in Hangzhou, China. It is not Japanese-grown matcha.
How can it be prepared?
The listing suggests whisking the powder with hot or iced water for tea or using it with milk for lattes. It also describes baking and frozen-treat uses.
What do customers say about its flavor and color?
Customer feedback is mixed: some describe a naturally sweet taste and vibrant green color, while others report bitterness or less-vibrant color.
How should the powder be stored after opening?
The listing recommends transferring it to the refrigerator after opening for longer freshness.

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