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The Contemporary Buttercream Bible: Cake Decorating Guide

The Contemporary Buttercream Bible is a practical cake-decorating book focused on buttercream techniques, from basic piping and flowers to creative effects such as stenciling and palette-knife painting. It is described as a visual, step-by-step guide, though customer feedback is mixed on whether the illustrations provide enough instructional detail.

At a glance

  • Describes more than fifty buttercream decorating techniques and over forty cake designs.
  • Covers fundamentals such as buttercream preparation, piping patterns and flowers before moving to stamping, stenciling and palette-knife painting.
  • Projects range from cupcakes to three-tier cakes, according to the listing.
Price
$3.99Save 85%

Reference price: $25.99

Price checked: Nov 12, 2026

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Pros and cons

Pros

  • The listed scope spans introductory buttercream skills and more creative decorating methods.
  • Step-by-step photographic tutorials are presented as a way to follow techniques at home.
  • Customer feedback reports clear instructions, useful tips and appealing decorating ideas.

Cons

  • Customer feedback is divided on the illustrations, with some readers wanting more instructional photos.
  • Opinions on the book's value are mixed.

Technical specifications

11 specifications
Book details
PublisherDavid & Charles
Publication dateApril 25, 2014
LanguageEnglish
Print length447 pages
ISBN-13978-1446363140
Kindle edition
File size53.8 MB
Screen ReaderSupported
Enhanced typesettingEnabled
X-RayEnabled
Word WiseEnabled
Page FlipEnabled

Who is it for?

A good fit for

  • Home bakers interested specifically in buttercream cake decoration.
  • Readers looking for a range of piping, floral and surface-design techniques.

Less suited to

  • Readers who need a book focused on fondant or general cake baking rather than buttercream decorating.
  • Buyers who require consistently detailed instructional photographs, given mixed feedback on illustration coverage.

Customer reviews on Amazon

4.6 / 5 · 654 ratings
  • 5 stars75%75%
  • 4 stars15%15%
  • 3 stars7%7%
  • 2 stars2%2%
  • 1 star1%1%

Customer feedback highlights clear instructions, helpful tips, decorating ideas and readable content. Readers also praise the potential for striking fondant-free designs. Reactions to the illustrations vary, with some finding them appealing and others wanting more instructional photos. Value opinions are also divided. That distinction matters for a technique-focused guide: the listing describes step-by-step visual instruction, but buyers who rely heavily on detailed images may find the reported experience inconsistent.

Positive themes

  • Readers describe the content as informative and the instructions as easy to understand.
  • Feedback appreciates the design ideas and buttercream decorations.

Negative themes

  • Some readers say there are not enough instructional photos.
  • Some readers consider the purchase poor value.

Mixed feedback

  • Feedback on illustrations and value varies.

Frequently asked questions

What decorating methods does the book cover?

The listing describes buttercream recipes, piping textures and flowers, plus stamping, stenciling, palette-knife painting and other effects.

Is this mainly for beginner projects or elaborate cakes?

The described designs range from simple cupcakes to three-tier cakes, with fundamentals introduced before more varied decorating methods.

Are the tutorials illustrated?

The listing says the techniques are presented through step-by-step photographic tutorials. Customer feedback is mixed, with some readers saying they wanted more instructional photos.

What edition details are provided?

The listing gives an English-language Kindle edition with 447 pages and a publication date of April 25, 2014.

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