1 / 7Roland Foods Greek Country Olive Mix, Pitted, 5 lb
Roland Foods Greek Country Olive Mix combines whole, pitted Kalamata, green, and black olives marinated with garlic and pepperoncini. The ready-to-eat 5-pound bag is positioned for sharing, antipasti, or food-service use, though customer feedback is mixed on saltiness, flavor, and texture.
At a glance
- Includes whole, pitted Kalamata, green, and black olives.
- Garlic and pepperoncini peppers add the listed marinade and seasoning.
- Listed as ready to eat, or the product description suggests heating with a little olive oil.
- A 5-pound bag is presented for home gatherings or food service.
Often bought together
Pros and cons
Pros
- Three olive varieties in one pitted mix simplify serving as an appetizer or antipasti addition.
- Ready-to-eat format requires no preparation before serving.
- Bulk quantity suits group entertaining and food-service use.
Technical specifications
8 specifications| Brand | Roland |
|---|---|
| Model number | 71760 |
| Olive varieties | Kalamata, green, and black Greek olives |
|---|---|
| Preparation | Ready to eat |
| Marinated with | Garlic and pepperoncini peppers |
| Origin claim | Imported from Greece |
| Units | 5 pound |
| Dimensions listed | 13.9 x 13.83 x 1.25 inches; 5 pounds |
|---|
Who is it for?
A good fit for
- Hosts serving olives on antipasti platters or as a stand-alone appetizer.
- Food-service buyers or households that can use a bulk 5-pound bag.
- Shoppers seeking a pitted mix with garlic and pepperoncini seasoning.
Less suited to
- Buyers who prefer mild, low-salt olives or need a small package. Customer feedback includes concerns about saltiness and mixed flavor and texture impressions.

Customer reviews on Amazon
- 5 stars
66% 66% - 4 stars
13% 13% - 3 stars
11% 11% - 2 stars
3% 3% - 1 star
7% 7%
Customer feedback highlights the variety, versatility, and perceived quality, with some customers also praising shelf life and value. Flavor and texture impressions are mixed, including reports of olives being too salty or mushy. For a ready-to-eat, pitted mix intended for sharing or food service, these differences matter especially if diners prefer milder seasoning or firmer texture. Aggregate ratings lean positive overall but do not explain individual preferences.
Positive themes
- Customers praise the mix of varieties and its use in salads or as a crudite addition.
- Some feedback describes good quality, value, and long shelf life.
Negative themes
- Some customers report that the olives are too salty or mushy.
Mixed feedback
- Flavor and texture receive mixed impressions, with some finding the olives delicious and firm.
Frequently asked questions
What olives are in this mix?
The listing identifies whole, pitted Kalamata, green, and black Greek olives.
Does the mix need preparation?
It is described as ready to eat. The product description also suggests heating it with a little olive oil if desired.
How much is in the bag?
The listing describes a 5-pound bag, suitable for larger gatherings or food-service use.
What do customers report about the taste and texture?
Feedback is mixed. Some customers describe the olives as delicious and firm, while others find them too salty or mushy.

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